ShookdLog in

Gl'amour Cocktail

0

A silky cognac sour with raspberry from the Chambord, lemon for balance and a faint scent of rose. The egg white gives it a soft, smooth foam.

Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Citrus
Creamy
Floral
Refreshing
Sweet

Ingredients

Servings:
1
Your bar: 0/6
Egg White
1.5 cl
Simple Syrup
0.75 cl
Cognac
4.5 cl
Lemon Juice
2 cl
Rose Water
0.25 cl
Chambord
3 cl
🌾 Gluten-free🥚 Contains egg

Upgrade your home bar

Ad
🫧

Cocktail Foamer

Perfect foam without egg white

från 199 krAmazon
🍯

Simple Syrup

Ready-to-use cocktail syrup

från 59 krAmazon

Instructions

  1. Chill a coupe.
  2. Add the cognac, sugar syrup, rose water, egg white, Chambord and lemon juice to a shaker with ice and shake well.
  3. Strain back into the shaker and discard the ice.
  4. Shake again without ice.
  5. Fine strain into the chilled coupe.
  6. Garnish with an edible flower or dried rose petals.

Share