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Gingerbread Daiquiri

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A daiquiri of white rum and lime with a measure of gin added, which gives it a drier, more botanical edge. Sharp and clean, with the lime front and centre.

Method
Shaken
Glass
coupe
Difficulty
Easy
Flavor Profile
Creamy
Refreshing
Sour
Spicy
Strong

Ingredients

Servings:
1
Your bar: 0/3
White Rum
6 cl
Lime Juice
1.5 cl
Gin
1.5 cl
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Chill a coupe.
  2. Add the white rum, lime juice and gin to a shaker filled with ice.
  3. Shake until the shaker is cold.
  4. Fine strain into the chilled coupe.
  5. Garnish with a lime wedge.

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