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Gingerbread Cocktail

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Bourbon and gin meet apple juice in a short, cold, lightly fruity drink. The bourbon adds a warm, vanilla-leaning backbone.

Method
Shaken
Glass
cocktail
Difficulty
Easy
Flavor Profile
Dry
Spicy
Sweet
Warm

Ingredients

Servings:
1
Your bar: 0/3
Bourbon
4.5 cl
Apple Juice
6 cl
Gin
2.25 cl
🌱 Vegan🌾 Contains gluten

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Instructions

  1. Chill a cocktail glass.
  2. Add the apple juice, bourbon and gin to a shaker filled with ice.
  3. Shake well.
  4. Fine strain into the chilled glass.
  5. Garnish with a slice of fresh ginger.

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