Ginger Swizzle (The Dutch)
💧0
Build Bourbon, Yellow Chartreuse, Cinnamon Syrup, Lemon Juice in a rocks glass over ice.
Method
Built
Glass
rocks
Difficulty
Medium
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/5
23 ml
3 dash
as float
45 ml
23 ml
15 ml
🌱 Vegan🌾 Contains gluten
Upgrade your home bar
AdInstructions
- Crush the ice and mix all ingredients together.
- Stir vigorously using a swizzle stick.
- Add bitters on top.
- Garnish with fresh mint sprigs, lemon wedges, or edible blooms.
- Provide a straw for sipping.