ShookdLog in

Ginger-peach Piña Colada

0

A frozen piña colada with fresh peach and a warm bite of ginger. Fruity and creamy, with the ginger cutting through the coconut.

Method
Blended
Glass
highball
Difficulty
Medium
Flavor Profile

Ingredients

Servings:
1
Your bar: 0/5
Fresh Peach
1
White Rum
60 ml
Ginger
1 small piece
Pineapple Juice
90 ml
Coconut Cream
30 ml
🌱 Vegan🌾 Gluten-free

Upgrade your home bar

Ad
🌀

Cocktail Blender

For frozen drinks & daiquiris

från 499 krAmazon
🍋

Garnish Kit

Make your drinks look amazing

från 149 krAmazon

Instructions

  1. Cut the peach and the ginger into small chunks.
  2. Put the chunks in a blender with the white rum, pineapple juice and coconut cream.
  3. Fill the blender with ice.
  4. Blend in short pulses until the drink is smooth and thick.
  5. Pour into a highball glass.
  6. Garnish with a thin sliver of ginger.

Share