Ginger-peach Piña Colada
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The Ginger-peach Piña Colada is sweet, creamy, and fruity, with a hint of spice from the ginger. The peach adds a juicy, sweet note, while the coconut and pineapple give it that classic tropical flavor. The rum adds a warm, boozy kick.
Method
Blended
Glass
highball
Difficulty
Medium
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Gluten-free
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AdInstructions
Chop the peach and ginger into pieces.
Combine the chopped fruit along with the rum, pineapple juice, and coconut cream in a blender container.
Load the blender with ice cubes.
Pulse the mixture until it reaches a velvety consistency.
Serve by pouring the blend into a serving glass.
Decorate your drink with a piece of sliced peach and a sliver of ginger.