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Ginger 'Martini'

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A dry, spirit-forward take on the martini, mostly vodka with a little gin and dry vermouth. The ginger comes only from the candied garnish.

Method
Stirred
Glass
cocktail
Difficulty
Easy
Flavor Profile
Dry
Spicy

Ingredients

Servings:
1
Your bar: 0/3
4.5 cl
1.5 cl
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Instructions

  1. Chill a martini glass.
  2. Fill a mixing glass with ice and add the gin, dry vermouth and vodka.
  3. Stir until well chilled.
  4. Fine strain into the chilled glass.
  5. Garnish with candied ginger on a stick.

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