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Ginger Highball

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Bourbon and ginger ale over ice, brightened with fresh lemon. Simple and refreshing, with a gentle ginger spice.

Method
Stirred
Glass
highball
Difficulty
Medium
Flavor Profile

Ingredients

Servings:
1
Your bar: 0/3
Bourbon
60 ml
Lemon
1
Ginger Ale
120 ml
🌱 Vegan🌾 Contains gluten

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Instructions

  1. Fill a highball glass with ice to chill it.
  2. Pour the bourbon over the ice.
  3. Top with ginger ale.
  4. Squeeze in the juice of the lemon.
  5. Stir gently to combine.
  6. Garnish with a lemon wedge.

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