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Gin Punch #2

0

A long, fruity gin punch built on malty oude genever, with lemon and pineapple for tartness and a touch of maraschino. Raspberries and orange keep it bright and summery.

Method
Shaken
Glass
highball
Difficulty
Hard
Flavor Profile
Floral
Fruity
Sour
Sweet
Tropical

Ingredients

Servings:
1
Your bar: 0/7
Simple Syrup
0.75 cl
Oude Genever
9 cl
Raspberries
7
Maraschino Liqueur
0.5 cl
Orange Juice
0.75 cl
Pineapple Juice
0.5 cl
Lemon Juice
1.5 cl
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Add the orange juice, maraschino liqueur, lemon juice, Oude Genever, sockerlag, pineapple juice and raspberries to a shaker.
  2. Fill the shaker with ice and shake hard until well chilled.
  3. Strain into a highball glass filled with fresh ice.
  4. Garnish with seasonal berries and serve with straws.

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