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Gin Paloma

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A long, fizzy take on the Paloma with gin in place of tequila. Grapefruit and lime keep it tart and bright, with a little sugar to round it off and soda to lengthen it.

Method
Shaken
Glass
highball
Difficulty
Medium
Flavor Profile
Citrus
Fruity
Herbal
Refreshing
Sour

Ingredients

Servings:
1
Your bar: 0/5
Simple Syrup
1.5 cl
Gin
4.5 cl
Club Soda
6 cl
Grapefruit Juice
3 cl
Lime Juice
1 cl
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Fill a highball glass with ice.
  2. Add the gin, grapefruit juice, lime juice and simple syrup to a shaker with ice.
  3. Shake until well chilled.
  4. Strain into the ice-filled glass.
  5. Top with club soda.
  6. Garnish with a pink grapefruit wedge.

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