Gin Honey Phosphate
0
Gin and honey syrup stirred with acid phosphate and lengthened with club soda. Tart, honeyed and dry. Created by Darcy O'Neil of Art of Drink in 2014.
Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/4
🌱 Vegan🌾 Gluten-free
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AdInstructions
- Combine ingredients by stirring.
- Strain into a glass filled with soda water.
- Gently mix again before serving.