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Gin Hass

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Garnish: Garnish with a slice of lemon and a sprig of mint

Method
Shaken
Glass
highball
Difficulty
Medium
Flavor Profile
Fruity
Refreshing
Sour
Tropical

Ingredients

Servings:
1
Your bar: 0/4
Mango Syrup
2.25 cl
Gin
4.5 cl
Lime Juice
1.5 cl
Eager Sicilian Lemon Soda
1
🌱 Vegan🌾 Gluten-free

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Instructions

  1. SHAKE first 3 ingredients with ice
  2. STRAIN into ice filled glass
  3. TOP with sparkling lemonade

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