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Gin-Gin Mule

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A shaken, tall mule with gin, lime juice, fresh ginger and mint, lengthened with ginger beer. Sharp, spicy and herbal, with simple syrup to round it off.

Method
Shaken
Glass
highball
Difficulty
Hard
Flavor Profile
Citrus
Refreshing
Sour
Spicy
Sweet
Recipe Variations

Ingredients

Servings:
1
Your bar: 0/8
Simple Syrup
30 ml
Gin
53 ml
Mint Sprig
8 lf
Ginger
2 sli
candied, as garnish
Lime
1
wheel, as garnish
Mint
1 spg
as garnish
Ginger Beer
30 ml
homemade
Lime Juice
23 ml
🌱 Vegan🌾 Contains gluten

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Instructions

  1. Squeeze the lime juice into a glass and muddle it along with simple syrup and fresh mint leaves.
  2. Then add gin to the mixture.
  3. Shake well.
  4. Strain this cocktail mix over ice in a highball glass.
  5. Top off with ginger beer.
  6. Garnish by skewering a piece of ginger, adding a sprig of mint, and placing a lime wheel on top for decoration.

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