Gin Gin Carré!
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A stirred, spirit-forward drink on the rocks, built on gin, genever and sloe gin. Bénédictine adds herbal sweetness, and two kinds of bitters and an orange twist finish it. Created by Fred Yarm at Our Fathers in Allston/Boston in 2018.
Fred Yarm made this gin-based twist on the Vieux Carré at Our Fathers in 2018, inspired by Martin Cate's The Modern Prometheus. Dry gin, sloe gin and Genever are used, with sloe gin standing in for sweet vermouth. The name comes from the cheer "Hip hip hooray!"
Method
Stirred
Glass
rocks
Difficulty
Hard
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/7
2 dash
2 dash
8 ml
30 ml
1 twst
As garnish
30 ml
30 ml
🌱 Vegan🌾 Gluten-free
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AdInstructions
Mix over ice, then pour through a strainer into a glass containing one big ice cube. Finish by twisting an orange peel over the drink as a garnish.