Gin Gin Carré!

Name: Gin Gin Carré!
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 2 dash Angostura Bitters; 2 dash Peychaud's Bitters; 8 ml Bénédictine; 30 ml Gin; 1 twst Orange Peel; 30 ml Genever; 30 ml Sloe Gin

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Stir Gin, Genever, Sloe Gin, BéNéDictine with ice. Strain into a rocks glass.

At Our Fathers, I created a twist on the Vieux Carré using dry gin, sloe gin, and Genever, drawing inspiration from Martin Cate’s The Modern Prometheus. Instead of sweet vermouth, I opted for sloe gin. To name it, I was reminded of the old cheer "Hip hip hooray!" and thus dubbed it the Gin Gin Carré!

Method

Stirred

Glass

rocks

Difficulty

Hard

Flavor Profile

Bitter

Dry

Floral

Herbal

Spicy