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Gin Flip

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1. The Gin Flip is a creamy and nostalgic cocktail with a subtle charm from the golden age of mixology, where a harmonious blend of gin, syrup, and egg creates a sweet and spicy flavor explosion. 2. Its rich texture makes it a fitting choice for adding depth to any cocktail gathering.

Method
Shaken
Glass
rocks
Difficulty
Easy
Flavor Profile
Warm

Ingredients

Servings:
1
Your bar: 0/3
🌾 Gluten-free🥚 Contains egg

Instructions

  1. Pour gin, syrup, and a whole egg into a shaker.
  2. Shake the ingredients without ice to create a frothy and creamy texture.
  3. Add ice cubes and shake the drink well and cold.
  4. Strain the mixture into a chilled glass.
  5. Garnish the top of the drink with grated nutmeg.

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