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Gin Fixed

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A gin sour with pineapple juice and a little triple sec, poured over crushed ice. Fruity and tropical on the nose, with the lemon keeping it sharp.

Method
Shaken
Glass
cocktail
Difficulty
Medium
Flavor Profile
Citrus
Refreshing
Sour
Sweet
Tropical

Ingredients

Servings:
1
Your bar: 0/5
Simple Syrup
0.75 cl
Gin
6 cl
Pineapple Juice
3 cl
Lemon Juice
1.5 cl
Triple Sec
0.75 cl
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Add the simple syrup, triple sec, pineapple juice, lemon juice and gin to a shaker filled with ice.
  2. Shake until the shaker is cold.
  3. Strain into a cocktail glass filled with crushed ice.
  4. Churn briefly with a bar spoon to mix the drink with the ice.
  5. Garnish with a lemon slice and serve with straws.

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