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Gin e Succo

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Shaken gin with lemon juice and lemon syrup, rounded off with Strega and topped with ginger beer in a highball glass. Tart, herbal and spicy. Created by Adrianne Martin at The Oakland Art Novelty Company.

Method
Shaken
Glass
highball
Difficulty
Medium
Flavor Profile
Citrus
Dry
Herbal
Spicy
Strong

Ingredients

Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Contains gluten

Instructions

  1. Place everything but the ginger beer into a shaker filled with ice.
  2. Shake vigorously.
  3. Pour over ice into a collins glass.
  4. Add ginger beer on top of the mix.
  5. Finish by sticking a thyme sprig in as a garnish.

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