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Gin Daisy (New School)

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This cocktail recipe is a variation on the basic Daisy formula: a sour kicked up with the addition of seltzer or soda water.

Method
Shaken
Glass
highball
Difficulty
Medium

Ingredients

Servings:
1
Your bar: 0/4
🌱 Vegan🌾 Gluten-free

Instructions

  1. Add gin, lemon juice, grenadine and simple syrup to a cocktail shaker.
  2. Add ice and shake until chilled.
  3. Strain over ice into a Collins glass.
  4. Garnish with a slice of orange.

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