ShookdLog in

Gin-Campari Sour

0

Bitter orange from the Campari and the botanicals of the gin meet sharp lemon in a sour. The egg white gives it a smooth, silky foam.

Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Bitter
Citrus
Dry
Herbal
Sour

Ingredients

Servings:
1
Your bar: 0/6
Egg White
3 cl
Simple Syrup
1.5 cl
Orange Bitters
1 dash
Gin
4.5 cl
Lemon Juice
2.25 cl
Campari
2.25 cl
🌾 Gluten-free🥚 Contains egg

Upgrade your home bar

Ad
🫧

Cocktail Foamer

Perfect foam without egg white

från 199 krAmazon
🍯

Simple Syrup

Ready-to-use cocktail syrup

från 59 krAmazon

Instructions

  1. Add the gin, Campari, lemon juice, simple syrup, egg white and orange bitters to a shaker filled with ice.
  2. Shake hard until well chilled.
  3. Strain the drink into the other half of the shaker and discard the ice.
  4. Shake again without ice until the egg white has built a thick foam.
  5. Strain into a coupe.
  6. Garnish with a lemon or orange twist.

Share