Gin Blossom
0
A stirred, dry gin drink with dry vermouth and dry apricot brandy. Orange bitters add depth, and the apricot adds a soft fruity edge. Created by Julie Reiner at Clover Club in Brooklyn.
Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Recipe Variations
Ingredients
Servings:
1
Your bar: 0/4
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites
Upgrade your home bar
AdInstructions
- Combine ingredients by stirring.
- Strain into a chilled glass.
- Garnish with a lemon twist.