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Gilbey Vintner's Punch

0

Irish whiskey and dry sherry meet orange and lemon, with orange sherbet adding sweetness. A float of stout on top gives a roasted, bitter first sip.

Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Bitter
Creamy
Fruity
Sour
Sweet

Ingredients

Servings:
1
Your bar: 0/6
Orange Sherbet
1 cl
Irish Whiskey
3 cl
Orange Juice
1 cl
Lemon Juice
1.5 cl
Stout Beer
3 cl
Dry Sherry
3 cl
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

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Instructions

  1. Chill a coupe.
  2. Shake Irish whiskey, dry sherry, orange juice, lemon juice and orange sherbet with ice.
  3. Fine strain into the chilled coupe.
  4. Pour the stout on carefully so it floats as its own layer on top.
  5. Garnish with freshly grated nutmeg.

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