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Georgia

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Bourbon with peach schnapps, lemon and a little sugar, lifted by orange bitters. Sweet peach on top, with the bourbon's oak and vanilla underneath.

Method
Stirred
Glass
rocks
Difficulty
Hard

Ingredients

Servings:
1
Your bar: 0/6
Simple Syrup
15 ml
Orange Bitters
2 dash
Bourbon
60 ml
Peach Slice Or Mint Sprig
1
Lemon Juice
15 ml
Peach Schnapps
30 ml
🌱 Vegan🌾 Contains gluten

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Instructions

  1. Add bourbon, peach schnapps, lemon juice, orange bitters and simple syrup to a shaker.
  2. Fill the shaker with ice and shake hard until thoroughly chilled.
  3. Strain into a rocks glass filled with fresh ice.
  4. Garnish with a peach slice or a mint sprig.

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