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Gent's Night

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Bourbon stirred with orange liqueur, chocolate extract and a stout reduction, giving a dark, bittersweet and roasty drink in a cocktail glass. Created by Nick Harris at Rishi Sushi in Columbus, Ohio, USA in 2017.

Method
Stirred
Glass
cocktail
Difficulty
Medium
Flavor Profile
Citrus
Creamy
Strong
Sweet
Warm

Ingredients

Servings:
1
Your bar: 0/4
Stout Reduction
15 ml
Bourbon
45 ml
Chocolate Extract
2 dash
Orange Liqueur
23 ml
🌱 Vegan🌾 Contains gluten

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Instructions

  1. Combine ingredients over ice and stir.
  2. Strain twice through a fine mesh into a cold Martini glass.
  3. Garnish with an orange slice.

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