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Garden G&T

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A gin and tonic softened by the floral sweetness of St-Germain, while the tonic water keeps it dry and slightly bitter. The mint and lime garnish adds a fresh, herbal scent to every sip.

Method
Stirred
Glass
highball
Difficulty
Easy

Ingredients

Servings:
1
Your bar: 0/3
🌱 Vegan🌾 Gluten-free

Instructions

  1. Chill a highball glass and fill it with ice.
  2. Add the gin and St-Germain.
  3. Stir briefly to combine and chill.
  4. Top with the tonic water and stir gently once.
  5. Garnish with elderflower blossom when in season, a mint sprig bouquet and a lime slice.

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