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Garden Collins

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Shake Rhubarb Liqueur, Art In The Age Art In The Age, Lemon Juice, Rosemary Syrup, Club Soda with ice. Strain into a highball glass.

Method
Shaken
Glass
highball
Difficulty
Medium
Flavor Profile
Floral
Herbal
Refreshing
Sour

Ingredients

Servings:
1
Your bar: 0/4
Rosemary Syrup
15 ml
Rhubarb Liqueur, Art In The Age Art In The Age
45 ml
Club Soda
60 ml
Lemon Juice
23 ml
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Combine rhubarb liqueur, lemon juice, and simple syrup in a shaker.
  2. Pack the mixture with ice cubes, then agitate vigorously.
  3. Pour the contents through a strainer into a collins glass filled with fresh ice.
  4. Top off with soda water.
  5. Finish by placing a sprig of rosemary alongside the rim of the glass for decoration.

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