G. G and G
0
Gin and grapefruit juice with the sweet vanilla and anise notes of Galliano, kept in check by a couple of dashes of Angostura bitters. Tart, herbal and a little sweet.
Method
Shaken
Glass
rocks
Difficulty
Medium
Flavor Profile
🌱 Vegan🌾 Gluten-free
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AdInstructions
- Fill a rocks glass with ice.
- Pour Angostura bitters, grapefruit juice, gin and Galliano into a shaker.
- Add ice and shake until well chilled.
- Pour through a fine strainer into the ice-filled glass.
- Garnish with a grapefruit zest twist.