Method
Stirred
Glass
rocks
Difficulty
Easy
Ingredients
Servings:
1
Your bar: 0/3
🌱 Vegan🌾 Contains gluten
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AdInstructions
- Combine 30 ml Burnt Sugar-Molasses Syrup* and 59 ml Rye Whiskey in a mixing glass with ice.
- Stir gently for about 30 seconds until well-chilled and properly diluted.
- Strain into a chilled rocks glass.
- Finish with 2 dashes orange bitters on top.