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Full Monte

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A tall, sharp sour built on four spirits, with lemon and maraschino for balance and bitters for depth. The champagne lifts it into something dry and sparkling.

Method
Shaken
Glass
highball
Difficulty
Hard
Flavor Profile
Bitter
Dry
Floral
Sour

Ingredients

Servings:
1
Your bar: 0/9
Simple Syrup
0.75 cl
Angostura Bitters
2 dash
White Rum
1.5 cl
Lemon Juice
3 cl
Vodka
1.5 cl
Gin
1.5 cl
Tequila Blanco
1.5 cl
Maraschino Liqueur
1.5 cl
Champagne
1
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Fill a shaker with ice and add everything except the champagne.
  2. Shake hard until the shaker is cold.
  3. Strain into a highball glass filled with ice.
  4. Top with champagne and stir gently once.
  5. Garnish with a lemon slice and serve with straws.

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