Fruites Douces aux Fines Herbes
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A stirred, spirit-forward drink of apple brandy and dry vermouth, rounded off with a little Cherry Heering and apricot brandy. Created by Rob Marais in 2011.
Rob Marais created the Fruites Douces aux Fines Herbes on the spot on April 16, 2011.
Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/4
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites
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AdInstructions
- Mix well for about half a minute
- Then strain into a glass
- Serve with a lemon peel garnish