Fruit Sour
0
A bourbon sour with orange liqueur, lemon and a silky egg white foam. Tart, round and lightly sweet, served over ice.
Method
Shaken
Glass
rocks
Difficulty
Medium
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/5
🌾 Contains gluten🥚 Contains egg
Upgrade your home bar
AdInstructions
- Add egg white, triple sec, simple syrup, lemon juice and bourbon to a shaker with ice.
- Shake, then strain the liquid back into the shaker and leave the ice behind.
- Shake again without ice to build a thick foam.
- Fill a rocks glass with fresh ice.
- Fine strain into the glass and garnish with an orange zest twist.