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Fruit Cup

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The Fruit Cup cocktail is a delightful mix of sweet, tangy, and refreshing flavors. The combination of fresh fruits, citrus, and a touch of mint creates a light and invigorating taste that is perfect for warm weather.

Method
Stirred
Glass
rocks
Difficulty
Hard
Flavor Profile

Ingredients

Servings:
1
Your bar: 0/8
Simple Syrup
30 ml
Gin Or Vodka
120 ml
Orange Peel
1
Mint Sprig
6
Fruit
240 ml
Orange Juice
60 ml
Lemon Juice
60 ml
Ginger Ale Or Lemon-Lime Soda
120 ml
🌱 Vegan🌾 Contains gluten

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Instructions

  1. Combine fruit, lemon juice, orange juice, and simple syrup in a large pitcher.
  2. Mix well until thoroughly combined.
  3. Add mint leaves and lightly press them to extract their essence.
  4. Pour in gin or vodka and stir again to ensure everything is well blended.
  5. Top off with ginger ale or lemon-lime soda and gently mix.
  6. Fill serving glasses with ice cubes and pour the cocktail over them.
  7. Garnish each glass with a slice of orange, a wedge of lemon, and a sprig of mint.

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