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French 40

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A tall, sparkling sour built on gin and Amaro Montenegro, brightened with lemon and a little sugar. Dry and fizzy, with a gentle herbal bitterness.

Method
Shaken
Glass
highball
Difficulty
Medium
Flavor Profile
Bitter
Dry
Floral
Refreshing
Sour

Ingredients

Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Instructions

  1. Pour the gin, Amaro Montenegro, lemon juice and simple syrup into a shaker with ice.
  2. Shake until well chilled.
  3. Strain into a highball glass filled with ice.
  4. At the same time, pour in the champagne so it mixes as it goes.
  5. Garnish with a lemon wheel.

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