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Freeside

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Stir Gin, Dry Vermouth, Caramelized Ramp Bitters, Bitters Old Men Bitters Old Men, Dill with ice. Strain into a coupe.

The "Freeside" is a twist on the classic Gibson cocktail, substituting Dolin Blanc for Dry Vermouth and swapping out the pickled onion garnish with muddled dill, cucumber, lemon peel, and caramelized ramp bitters. The choice of dill was inspired by its resemblance to a data tree from computer science, while Kirby cucumbers were selected for their likeness to the Freeside space resort featured in Gibson's work.

Method
Stirred
Glass
coupe
Difficulty
Hard
Flavor Profile
Citrus
Dry
Floral
Herbal
Refreshing

Ingredients

Servings:
1
Your bar: 0/6
Caramelized Ramp Bitters, Bitters Old Men Bitters Old Men
2 dash
Gin
60 ml
Lemon Twist
1 twst
Muddle
Cucumber
2 sli
Muddle
Dill
1 spg
Garnish
Dry Vermouth
30 ml
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Combine dill, cucumber, and lemon zest with Dolin Blanc and Old Men Caramelized Ramp Bitters in a mixing glass.
  2. Muddle the ingredients together.
  3. Stir in gin over ice.
  4. Fine-strain the mixture into a chilled coupe.
  5. Finish by garnishing with a cracked dill sprig.

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