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FP Punch

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Stir Coconut Cream, Rum, Amaro Nardini, Figgy Pudding Bitters, AZ Bitters Lab AZ Bitters Lab with ice. Strain into a rocks glass.

Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Bitter
Creamy
Sweet
Tropical

Ingredients

Servings:
1
Your bar: 0/4
Figgy Pudding Bitters, AZ Bitters Lab AZ Bitters Lab
6 drops
Rum
45 ml
Coconut Cream
90 ml
Amaro Nardini
15 ml
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Fill a rocks glass with round ice.
  2. Combine coconut water, rum, and bitters.
  3. Stir the mixture well.
  4. Serve immediately.

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