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Fox Shot

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A spirit-forward stir of gin and brandy, rounded with sweet vermouth and sharpened by Angostura bitters. Created by Jacques Straub in 1913.

Method
Stirred
Glass
cocktail
Difficulty
Medium
Flavor Profile
Bitter
Herbal
Sweet

Ingredients

Servings:
1
Your bar: 0/4
Angostura Bitters
1⁄5 jig
Gin
2⁄5 jig
Brandy
1⁄5 jig
Bonded brandy like Christian Brother's Sacred Bond works well.
Sweet Vermouth
1⁄5 jig
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Mix thoroughly over ice
  2. Pour through a strainer into a chilled cocktail glass

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