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Stir Japanese Whisky, Yamazaki 12 Yamazaki 12, Cocchi Americano, Yellow Chartreuse, Angostura Bitters with ice. Strain into a coupe.

Method
Stirred
Glass
coupe
Difficulty
Medium
Flavor Profile
Bitter
Dry
Floral
Herbal

Ingredients

Servings:
1
Your bar: 0/4
Angostura Bitters
2 dash
Japanese Whisky, Yamazaki 12 Yamazaki 12
45 ml
Yellow Chartreuse
8 ml
Cocchi Americano
23 ml
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

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Instructions

  1. Combine the ingredients over cracked ice and stir well.
  2. Strain into a cold coupe glass.
  3. Do not garnish.

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