Fontainebleau Special
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A short, strong drink where pastis brings a pronounced aniseed note against the grape character of cognac. Dry vermouth softens the edges without taking away the anise.
Similar names: Fontainebleau
Method
Shaken
Glass
cocktail
Difficulty
Easy
Flavor Profile
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites
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AdInstructions
- Chill a cocktail glass.
- Fill a shaker with ice and add the pastis, dry vermouth and cognac.
- Shake until well chilled.
- Fine strain into the chilled glass.
- Garnish with a star anise.