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Floor on the Ceiling

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Stir Gin, Pedro XiméNez Sherry, Cocchi Vermouth Di Torino, Cynar with ice. Strain into a rocks glass.

Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Bitter
Dry
Floral
Herbal
Sweet

Ingredients

Servings:
1
Your bar: 0/5
30 ml
flamed, as garnish
15 ml
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Instructions

  1. Mix the ingredients by stirring them together.
  2. Strain the mixture over ice cubes.
  3. Serve and add a garnish.

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