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Creamy and malty, with roasted stout bitterness, maple sweetness and the smooth warmth of Irish whiskey. The egg gives it a silky body, and nutmeg adds a spiced aroma on top.
Method
Shaken
Glass
coupe
Difficulty
Hard
Ingredients
Servings:
1
Your bar: 0/5
🌾 Contains gluten🥚 Contains egg
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AdInstructions
- Chill a coupe glass.
- Add the Irish whiskey, stout beer, maple syrup (Grade B), egg and Orinoco Bitters to a shaker with ice.
- Shake hard until well chilled and the egg is fully blended.
- Strain into the chilled coupe.
- Garnish with grated nutmeg.