Flip Cocktail (generic recipe)
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A light, silky gin drink in the style of a sour, with soft sweetness from simple syrup and a foamy egg white texture. Grated nutmeg adds warm spice on top.
Method
Shaken
Glass
cocktail
Difficulty
Easy
Flavor Profile
🌾 Gluten-free🥚 Contains egg
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AdInstructions
- Chill a cocktail glass.
- Add egg white, gin and simple syrup to a shaker with ice and shake well.
- Pour the drink back into the shaker through a strainer, leaving the ice behind.
- Shake again without ice to build a thick foam.
- Pour into the chilled glass.
- Grate nutmeg over the top.