ShookdLog in

Flâneur

0

A bittersweet stirred drink where cognac and sweet vermouth round off the bitterness of Campari and Bonal. Dark, herbal and slightly gentian-sharp, with a dry finish.

Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Bitter
Dry
Herbal
Warm

Ingredients

Servings:
1
Your bar: 0/4
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Instructions

  1. Chill a rocks glass.
  2. Add the cognac, Campari, sweet vermouth and Bonal Gentiane Quina to a mixing glass filled with ice.
  3. Stir until well chilled.
  4. Strain into the rocks glass.

Share