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Flaming Ferrari

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A theatrical flaming shot-style drink of herbal Chartreuse, anise-tinged Galliano and Sambuca, dark rum, cognac and grenadine. Intensely herbal and sweet, served alight and drunk through straws.

Similar names: Candy Apple Red Ferrari, Ferrari, Ferrari Shot, Fjord vs. Ferrari, Giuseppe's Ferrari

Method
Built
Glass
shot
Difficulty
Hard
Flavor Profile
Creamy
Herbal
Sweet
Warm

Ingredients

Servings:
1
Your bar: 0/6
🌱 Vegan🌾 Gluten-free

Instructions

  1. Pour the green Chartreuse, Galliano, Sambuca and dark rum into a martini glass one after another in that order, letting each run gently over the back of a bar spoon so the layers stay separate.
  2. Pour the cognac into one shot glass and the grenadine into another, and keep them within reach.
  3. Light the surface of the layered drink.
  4. Hand the drinker two long straws and have them drink the whole glass in one go.
  5. While they drink, an assistant slowly pours the cognac and the grenadine from the shot glasses into the burning glass.

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