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First Frost

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Savoury and gently sweet: earthy carrot juice with a warm honey-and-clove heat under the vodka. The dill gives it a green, herbal finish.

Method
Shaken
Glass
rocks
Difficulty
Medium
Flavor Profile

Ingredients

Servings:
1
Your bar: 0/3
Hot Honey-Clove Syrup
30 ml
Vodka
60 ml
Sprig Of Fresh Dill(optional)
1
Carrot Juice
90 ml
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Chill a rocks glass and put a large ice cube in it.
  2. Fill a shaker with ice and add the vodka, carrot juice and hot honey-clove syrup.
  3. Shake until the shaker is cold to the touch.
  4. Strain into the glass over the large ice cube.
  5. Finish with a sprig of fresh dill.

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