ShookdLog in

Firebird Suite

0

A layered drink with a tart, fruity base of pineapple, lime and demerara, gin and Campari, topped with a float of dark rum and sweet vermouth. The first sips are bittersweet and juicy, the last are darker and richer.

Similar names: Bridal Suite, The Kapua Suite

Method
Shaken
Glass
wine
Difficulty
Hard
Flavor Profile
Bitter
Herbal
Sour
Sweet
Tropical

Ingredients

Servings:
1
Your bar: 0/7
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Instructions

  1. Chill the wine glass.
  2. Shake the demerara syrup, Campari, gin, pineapple juice and lime juice hard with cracked ice.
  3. Strain into the chilled glass.
  4. In a mixing glass, stir the dark rum and Carpano Antica Formula Vermouth with cracked ice.
  5. Hold a bar spoon just above the first layer with its rounded side up. Strain the stirred mix slowly onto the spoon so it floats on top as a separate layer.
  6. Garnish with pineapple fronds.

Share