Fire on the Mountain
0
A tiki-style mix of three rums, gin, honey, pineapple, orange and lime, with a warm cardamom spice. Served with a flaming overproof rum float in a lime shell.
Method
Shaken
Glass
highball
Difficulty
Hard
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/9
2 cl
2 dash
2 cl
2.5 cl
2.5 cl
2 cl
2 cl
2 cl
🌱 Vegan🌾 Gluten-free
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AdInstructions
- Fill a shaker with ice and add the honey syrup, dark rum, orange juice, pineapple juice, spiced rum, cardamom bitters, gin and lime juice.
- Shake until well chilled.
- Strain into a tiki mug filled with ice.
- Top with a crown of crushed ice.
- Fill half a lime shell with the Plantation Overproof O.F.T.D. Rum and set it on top of the drink.
- Set the rum alight to serve.