Filby
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A stirred, bitter-leaning drink of gin, Campari and dry vermouth, softened by a little amaretto. Created by Peter Brennan at the Mayfair Hotel in London in 1978.
Similar names: The Filby
Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
🌱 Vegan🌾 Gluten-free🥜 Contains nuts🍷 Contains sulphites
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AdInstructions
- Rub an orange peel to release its oils into the glass.
- Stir the mixture
- Strain it straight up into a chilled serving vessel.