"Figure 8"
🥄0
Stir Dry Vermouth, Dry Vermouth, Dry Apricot Brandy, Tequila Blanco with ice. Strain into a rocks glass.
Method
Stirred
Glass
rocks
Difficulty
Hard
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/6
2 dash
1 tsp
15 ml
1 twst
big; expressed and inserted
8 ml
45 ml
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites
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AdInstructions
Mix by stirring, then strain into a glass. Garnish with a lemon twist.