Fifth Stage
0
A shaken drink served in a coupe, where the anise of absinthe is balanced by pineapple and lime juice, with orgeat adding nutty sweetness and cucumber a fresh note. Created by Dave Castillo at 320 Main in Seal Beach, California.
Similar names: Fifth Avenue Shot, Fifth Degree, Fifth Greal, Patrick's Fifth Degree
Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Gluten-free
Upgrade your home bar
AdInstructions
- Combine two cucumber slices in a shaker and shake well.
- Double strain the mixture over ice.
- Serve with one additional cucumber slice as a garnish.