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Fernet Cup N.1

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Bitter, herbal Fernet-Branca lifted by lime and ginger beer, with egg white giving it a soft, silky foam. It is sharp, spicy and refreshing.

Shookd's version of Fernet Cup N.1, a Swedish cocktail.

Method
Shaken
Glass
highball
Difficulty
Easy

Ingredients

Servings:
1
Your bar: 0/5
🌾 Contains gluten🥚 Contains egg

Instructions

  1. Pour the Fernet Branca, lime juice, simple syrup and egg white into a shaker.
  2. Fill with ice and shake hard until well chilled.
  3. Pack crushed ice into a highball glass, then pour the shaken drink through a strainer over it.
  4. Finish with ginger beer and give it one gentle stir.

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