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Fernata Daiquiri

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Fernet Branca leads, bitter and herbal, rounded off by crème de cacao, lime juice and simple syrup, with Cruzan Blackstrap and Smith & Cross adding depth. Shaken and served in a coupe; from 2016.

Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Bitter
Creamy
Herbal
Sour

Ingredients

Servings:
1
Your bar: 0/6
🌱 Vegan🌾 Gluten-free

Instructions

  1. Combine ingredients in a shaker, shake well.
  2. Strain the mixture into a coupe glass.
  3. Finish by adding a lime wheel as garnish.

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