ShookdLog in

Fergroni

0

A short, bitter-sweet stirred drink where gin meets the herbal, darker Carpano Punt E Mes and a red bitter liqueur. Dry botanicals up front, bitter orange in the middle and a bright lemon note from the zest on top.

Method
Stirred
Glass
rocks
Difficulty
Easy

Ingredients

Servings:
1
Your bar: 0/3
Gin
50 ml
Carpano Punt E Mes
30 ml
Red Bitter Liqueur
20 ml
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Upgrade your home bar

Ad
🥄

Mixing Glass & Bar Spoon

For perfectly stirred cocktails

från 199 krAmazon

Instructions

  1. Chill a rocks glass.
  2. Add the gin, Carpano Punt E Mes and red bitter liqueur to a mixing glass filled with ice.
  3. Stir until well chilled.
  4. Strain into the rocks glass over fresh ice.
  5. Twist a piece of lemon zest over the drink and drop it in as garnish.

Share